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Are you saying that organic oat-based products use more pesticides than conventional oat-based products? Or are you talking about organic products in general? In either case, I’d be interested in learning more if you have any good sources.
Are you saying that organic oat-based products use more pesticides than conventional oat-based products? Or are you talking about organic products in general? In either case, I’d be interested in learning more if you have any good sources.
It looks like organic products mostly avoid this.
(from https://www.nature.com/articles/s41370-024-00643-4/tables/2 )
Both Oxford English Dictionary and Merriam-Webster agree that “nitch” was the correct pronunciation in both British and American English until very recently. You already linked Merriam-Webster, so here’s O.E.D:
N.E.D. (1907) gives only the pronunciation (nitʃ) /nɪtʃ/ and the pronunciation /niːʃ/ is apparently not recorded before this date. H. Michaelis & D. Jones Phonetic Dict. Eng. Lang. (1913), and all editions of D. Jones Eng. Pronouncing Dict. up to and including the fourteenth edition (1977) give /nɪtʃ/ as the typical pronunciation and /niːʃ/ as an alternative pronunciation. The fifteenth edition (1991) gives /niːʃ/ in British English and /nɪtʃ/ in U.S. English.
(N.E.D is the original name of the O.E.D. “/nɪtʃ/” is pronounced “nitch” and /niːʃ/ is pronounced “neesh”.)
I upvoted. Thanks for providing sources. I read both. My takeaway is that the amount of pesticide residue on conventional products is considered safe, but organic products contain less pesticide residue.
I think that Scientific American article is low quality in general (which is a shame–I used to subscribe to them). I think the relevant part is this quote:
(The article has other red flags as well that suggest lack of rigor.)
The paper seems more rigorous to me, but it actually refutes your point:
That said, I think the important point is that both organic and conventional food are considered safe. Both papers agree with that, as does Harvard Health, which I consider reputable, although it also says that organic produce has less pesticide residue:
(from https://www.health.harvard.edu/staying-healthy/should-you-go-organic )
Perhaps you would consider editing your original post to get rid of the “more of”?